Month: October 2022

While European Union nations are still mulling a cap on gas prices, some businesses are more in a hurry for solutions to the continent’s energy crisis.

In Brussels, the epicenter of the EU, restaurant owners have imagined how a future without gas and electricity would look like for gourmets.

The guests at the dinner served at the Brasserie Surrealiste and cooked by Racines employees this week were the first to experience it: No ovens, no stoves, no hot plates, no coffee machines and no light bulbs.

Still, great food.

Just cold entrees, or slightly grilled over the flaming charcoal grill of a Japanese barbecue, served at candle-lit tables.

“The idea is to go back to the cave age,” said Francesco Cury, the Racines owner. “We prepared a whole series of dishes that just need to be grilled for a few seconds … But the search for taste, for the amazing, for the stunning, is still part of our business.”

On the menu: brioche with anchovies, porchetta and focaccia cooked on a wood fire, raw white tuna, grilled pork with beans, and ricotta cream with pumpkin jam and pistachios as desert.

But what sounds like a romantic atmosphere and a one-time experience is actually what customers could face more permanently if energy bills keep increasing.

“People see price increases of 30% to 40% in the supermarket. And we, restaurant owners, buy the same raw material, the same products. So what do we do? We increase the prices. But then on top comes the price of gas and electricity. Can we do our job without energy sources? The answer is no,” Cury said. “So we have to think a little bit more, and society has to realize how critical the situation is.”

The dramatic rise of inflation in Belgium could have been a deterrent, but 50 guests took part in the dinner Thursday organized as part of the “Brussels in the Dark” initiative involving a dozen of restaurants.

“We are at a point when one needs to choose between being warm at home or eating out,” said Stephane Lepla, on a night out with his girlfriend. “Finding the balance is complicated. So yes, of course, there is a reflection on a daily basis. There are habits that need to change, that we try to change anyway, even if it is not always easy.”

Source: Voice of America

The Indian capital of New Delhi will enforce a 15-step action plan to curb pollution ahead of the arrival of winter, when a haze of toxic smog envelops the world’s most polluted city.

High pollution is an annual sore point for Delhi, especially in October and November.

Authorities urge people to stay indoors as burning of crop waste ahead of a new sowing season and lower temperatures trap pollutants in the air for longer, often forcing the closure of schools, with curbs placed on use of private vehicles.

“We are announcing a 15-point winter action plan,” Delhi Chief Minister Arvind Kejriwal told a news conference at which he laid out the measures to reduce pollution, though the annual campaign has had little impact for years.

Measures to help limit dust in the air will include installation of anti-smog guns and water sprinklers, he added.

The government will also ensure that people do not burn waste materials, a major cause of pollution.

Tough measures to check vehicular pollution include curbs on the usage of diesel-fueled vehicles older than 10 years and petrol-run vehicles older than 15.

Pollution levels also peak during Diwali, the Hindu festival of lights, which falls on Oct. 24 this year. The government renewed a ban on firecrackers this month.

The Delhi city government will draft thousands of volunteers to ensure the anti-pollution measures are followed, Kejriwal added. He urged neighboring states to ensure a constant supply of electricity and so limit use of diesel-run power generators.

Source: Voice of America